Eggplant ParmIgianA $8
Layers of Breaded Eggplant infused with Fresh Basil
and Imported Cheeses. Finished with Tomato Sauce
and Mozzarella Cheese.

GRILLED CHICKEN Satay $9 (select locations)
Fresh Chicken marinated with Sesame & Ginger, skewered
and fired grilled. Served with a Peanut Dipping Sauce and
Mango Cilantro Slaw.

Stromboli $9 (select locations)
Ricotta Cheese, Fresh Spinach, Mozzarella Cheese, Pepperoni &
Louise's Tomato Sauce folded in Louise’s Pizza Dough and oven
baked. Served with an Arrabiatta Dipping sauce

BURRATA & BEETS $9
Fresh Italian Burrata Cheese & Oven Roasted Red Beets with Pesto
Oil & Aged Balsamic.

Baked Portobello Mushroom $9
A Portobello Mushroom filled with Spinach, Artichoke Hearts &
Parmigiano Cheese. Baked & served atop Fresh Baby Organic Lettuce
drizzled with a Balsamic Reduction.

ITALIAN SAUSAGE & PEPPERS NEW $8
Our signature sausage blend of lean pork, sweet peppers and a hint
of brown sugar. Served with roasted peppers and onions.

Fritto Misto $10
Fresh Zucchini, Shrimp & Calamari, Breaded with Louise’s Seasonings.
Served with Fresh Arrabiatta & Tartar sauces.

GRILLED TOMATO WITH GOAT CHEESE $9
Pan-Seared Crusted Sonoma Goat Cheese Cakes served over a Ripe
Grilled Tomato. Drizzled with Louise’s Foccacia Oil.

Crab Cakes $10
Sweet Crab & Tender Shrimp seasoned with Fresh Herbs & Spices.
Pan-Seared & served with Mango Aioli & Avocado Relish.